27 September 2012

Apple crisp!


It's nap time. I have a solid 40 minutes to myself - maybe 1.5hrs if I get lucky?

I've got a lot of rambling thoughts today.

But mostly I am just thinking about the delicious apple crisp I made last night. I basically had it for dinner...and breakfast too. Is that bad?

Fruit crisps beat a pie every time for me. They are much yummier. Yes, yummier is a word.

I think this one was so delicious because we added practically a whole stick of butter. Yum-o!

I followed the basic recipe off of this blog. And we added blueberries towards the end...because, well...I just forgot to put them in to begin with! :) And Dan smartly sprinkled some walnuts on top to make it extra crunchy.

Don't think I'm lying when I say I'm probably going to make another tonight. Hey - it only took two apples and was SUPER quick to make (which, is really important these days!)


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